Scrabble?! BHELPURI

Definitions of BHELPURI in various dictionaries:

Bhelpuri is a savoury snack, originating from the Indian subcontinent, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce.Bhel is often identified with the beaches of Mumbai, such as Chowpatty or Juhu. One theory for its origin is that it was invented at a restaurant called Vithal near Victoria Terminus. According to another theory, Bhelpuri was contributed by the city's Gujaratis, who made it by adding complex flavours to the simple North Indian chaat. Gujarati housewives began making it, and invented several varieties like the Pakodi puri, and as it spread many different communities like the Mangaloreans and Sindhis made their own versions.The recipe has spread to most parts of India where it has been modified to suit local food availability. Dry Bhel is made from Bhadang, a spicy namkeen from Western Maharashtra, and is consumed after garnishing with onions, coriander and lemon juice. The Kolkata variant of Bhelpuri is called Jhalmuri (mea