Scrabble?! GUARACHE

Definitions of GUARACHE in various dictionaries:

Huarache (sometimes spelled guarache) wa'ɾatʃe is a popular Mexican dish consisting of masa dough and smashed pinto beans placed in the center before it’s given the oblong shape, fried masa base, with a variety of toppings including green or red salsa, onions, potato, cilantro and any manner of protein such as ground beef or tongue, and then finished with queso fresco. This dish is most popular in its hometown, Mexico City. The dish is also sold in cities with Mexican-American populations such as Los Angeles, Chicago, New York, San Francisco, San Antonio, Dallas, or Houston, but have yet to become widely available across the entire United States. Still, huaraches and other Mexican dishes have increased their presence in the Midwest due to increasing numbers of Latinos in rural America. The name "Huarache" is derived from the shape of the masa, similar to the popular sandals of the same name. The word Huarache is originally from Purépecha and the Nahuatl word for huarache is kwarachi. Huaraches are similar to sopes and tlacoyos but differ in shape.