Crossword Solver > found answer > SAFFRO

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Welcome to Anagrammer Crossword Genius! Keep reading below to see if saffro is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on saffro.

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saffro

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The answer SAFFRO has 0 possible clue(s) in existing crosswords.

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The word SAFFRO is NOT valid in any word game. (Sorry, you cannot play SAFFRO in Scrabble, Words With Friends etc)

There are 6 letters in SAFFRO ( A1F4O1R1S1 )

To search all scrabble anagrams of SAFFRO, to go: SAFFRO?

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Scrabble results that can be created with an extra letter added to SAFFRO

AFFORDS SAFFRON

5 letters out of SAFFRO

FAROS RAFFS SOFAR

4 letters out of SAFFRO

ARFS FARO FORA OAFS OARS OFFS OSAR RAFF SOAR SOFA SORA

3 letters out of SAFFRO

AFF ARF ARS FAR FAS FOR FRO OAF OAR OFF ORA ORS RAS

2 letters out of SAFFRO

AR AS FA OF OR OS SO

Searching in Dictionaries ...

Definitions of saffro in various dictionaries:

SAFFRO - Saffron (pro noun ced or ) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigmas an...

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Keep reading for additional results and analysis below.

Saffro might refer to
Saffron (pronounced or ) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigmas and styles, called threads, are collected and dried to be used mainly as a seasoning and colouring agent in food. Saffron, long among the world's most costly spices by weight, was probably first cultivated in or near Greece. C. sativus is probably a form of C. cartwrightianus, that emerged by human cultivators selectively breeding plants for unusually long stigmas in late Bronze Age Crete. It slowly propagated throughout much of Eurasia and was later brought to parts of North Africa, North America, and Oceania.
* Saffron's taste and iodoform or hay-like fragrance result from the chemicals picrocrocin and safranal. It also contains a carotenoid pigment, crocin, which imparts a rich golden-yellow hue to dishes and textiles. Its recorded history is attested in a 7th-century BC Assyrian botanical treatise compiled under Ashurbanipal, and it has been traded and used for over four millennia. Iran now accounts for approximately 90% of the world production of saffron.
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