Crossword Solver > found answer > RATAFI

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Welcome to Anagrammer Crossword Genius! Keep reading below to see if ratafi is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on ratafi.

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ratafi

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The answer RATAFI has 0 possible clue(s) in existing crosswords.

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The word RATAFI is NOT valid in any word game. (Sorry, you cannot play RATAFI in Scrabble, Words With Friends etc)

There are 6 letters in RATAFI ( A1F4I1R1T1 )

To search all scrabble anagrams of RATAFI, to go: RATAFI?

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Scrabble results that can be created with an extra letter added to RATAFI

PARFAIT RATAFIA

5 letters out of RATAFI

AFRIT ATRIA RAITA RIATA TAFIA TIARA

4 letters out of RATAFI

AFAR AIRT ARIA FAIR FART FIAR FIAT FRAT FRIT RAFT RAIA RIFT

3 letters out of RATAFI

AFT AIR AIT ARF ART FAR FAT FIR FIT RAI RAT RIA RIF TAR

2 letters out of RATAFI

AA AI AR AT FA IF IT TA TI

Searching in Dictionaries ...

Definitions of ratafi in various dictionaries:

RATAFI - Ratafia is a term used for two types of sweet alcoholic beverage, either a fortified wine or a fruit-based beverage. The former is a type of mistelle...

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Ratafi might refer to
Ratafia is a term used for two types of sweet alcoholic beverage, either a fortified wine or a fruit-based beverage. The former is a type of mistelle, a mixture of marc brandy and the unfermented juice of the grape, and is the type produced in France. The latter is a liqueur or cordial flavoured with lemon peel and herbs in various amounts (nutmeg, cinnamon, clove, mint, rosemary, anise, etc.), typically combined with sugar. It may also be prepared with peach or cherry kernels, bitter almonds, or other fruits, as many different varieties are made. The liqueur is typical of the Mediterranean areas of Spain, Italy, and north-east of France (Champagne and Burgundy). In the south-central region of Italy (specifically Molise and Abruzzo) Ratafià is made exclusively with fresh cherries and Montepulciano Di Abruzzo wines.
* Other flavorings can be used, such as in-season fruit, vegetables, and fresh herbs. A basic recipe includes a bottle of red or white wine, 1/4 cup vodka (to prevent fermentation), 1 cup cut-up fruits, vegetables, or herbs, 1/4 cup sugar. Combine all ingredients in a large jar and refrigerate 3 to 4 weeks; strain into a clean wine bottle and cork or cap tightly. Keep refrigerated.The same name is also given both to a flavouring essence whose taste resembles bitter almonds and a light biscuit.
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