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Welcome to Anagrammer Crossword Genius! Keep reading below to see if ribmeat is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on ribmeat.

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ANSWER

ribmeat

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The answer RIBMEAT has 5 possible clue(s) in existing crosswords.

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The word RIBMEAT is NOT valid in any word game. (Sorry, you cannot play RIBMEAT in Scrabble, Words With Friends etc)

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Definitions of ribmeat in various dictionaries:

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Ribmeat might refer to
Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less meaty part of the chops, often cooked as a slab (not cut into separate ribs). Ribs of bison, goat, ostrich, crocodile, alligator, llama, alpaca, beefalo, African buffalo, water buffalo, kangaroo, and other animals are also consumed in various parts of the world.
* They can be roasted, grilled, fried, baked, braised, or smoked.
* A set of ribs served together (5 or more), is known as a rack (as in a rack of ribs).
* In American cuisine, ribs usually refers to barbecue pork ribs, or sometimes beef ribs, which are served with various barbecue sauces. They are served as a rack of meat which diners customarily tear apart by hand, then eat the meat from the bone. Slow roasting or barbecuing for as much as 10–12 hours creates a tender finished product.
Anagrammer Crossword Solver is a powerful crossword puzzle resource site. We maintain millions of regularly updated crossword solutions, clues and answers of almost every popular crossword puzzle and word game out there. We encourage you to bookmark our puzzle solver as well as the other word solvers throughout our site. Explore deeper into our site and you will find many educational tools, flash cards and plenty more resources that will make you a much better player. This page shows you that It comes off the rack is a possible clue for ribmeat. You can also see that this clue and answer has appeared in these newspapers and magazines: May 26 2019 New York Times, March 18 2018 Premier Sunday - King Feature Syndicate, October 6 2016 New York Times and more. Ribmeat: Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less m...