Crossword Solver > found answer > SOUV

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souv

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The answer SOUV has 0 possible clue(s) in existing crosswords.

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The word SOUV is NOT valid in any word game. (Sorry, you cannot play SOUV in Scrabble, Words With Friends etc)

There are 4 letters in SOUV ( O¹S¹U¹V⁴ )

To search all scrabble anagrams of SOUV, to go: SOUV?

Rearrange the letters in SOUV and see some winning combinations

3 letters out of SOUV

SOU

2 letters out of SOUV

OS SO US

Searching in Dictionaries ...

Definitions of souv in various dictionaries:

SOUV - Souvlaki (Greek: σουβλάκι [suˈvlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vege...

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Geographic Matches
Souv, Tsevie, TOGO

Souv might refer to
Souvlaki (Greek: σουβλάκι [suˈvlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot. It can be served with pita bread, fried potatoes, lemon, and sauces, but the souvlaki itself is eaten on its own, with the side dishes eaten subsequently. The meat usually used in Greece and Cyprus is pork, although chicken, beef, and lamb may also be used. In other countries (and for tourists), souvlaki may be made with meats such as lamb, beef, chicken, and sometimes fish. * The word souvlaki is a diminutive of the Medieval Greek σούβλα souvla 'skewer', itself borrowed from Latin subula. 'Souvlaki' is the common term in Hellenic Macedonia and other regions of northern Greece, while in southern Greece around Athens it is commonly known as 'kalamaki', 'reed'.

Souv might refer to

Souvlaki (Greek: σουβλάκι [suˈvlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot. It can be served with pita bread, fried potatoes, lemon, and sauces, but the souvlaki itself is eaten on its own, with the side dishes eaten subsequently. The meat usually used in Greece and Cyprus is pork, although chicken, beef, and lamb may also be used. In other countries (and for tourists), souvlaki may be made with meats such as lamb, beef, chicken, and sometimes fish.
* The word souvlaki is a diminutive of the Medieval Greek σούβλα souvla 'skewer', itself borrowed from Latin subula. 'Souvlaki' is the common term in Hellenic Macedonia and other regions of northern Greece, while in southern Greece around Athens it is commonly known as 'kalamaki', 'reed'.

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