Welcome to Anagrammer Crossword Genius! Keep reading below to see if whiskey is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on whiskey.
whiskey
Searching in Crosswords ...
The answer WHISKEY has 27 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word WHISKEY is VALID in some board games. Check WHISKEY in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of whiskey in various dictionaries:
noun - a liquor made from fermented mash of grain
An alcoholic liquor distilled from grain, such as corn, rye, or barley, and containing approximately 40 to 50 percent ethyl alcohol by volume.
Either whiskey or, less frequently, whisky can be used to refer to spirits distilled in the United States.
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
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| Give me this word for "W" & don't be stingy, baby |
| In a Manhattan cocktail, it's combined with vermouth |
| Its name is from Gaelic for "water of life" |
| A merry Irishman pairs Kahlua with tullamore dew, an Irish type of this |
| The Canadian type of this distilled liquor is always blended |
| For the Sons of the Pioneers, it came between "cigareetes" & "wild, wild women" |
| An order for malt in Scotland in 1494 is the earliest reference to this liquor that now comes from many lands |
| A traditional boilermaker is beer & an ounce of this |
| In cockney rhyming slang, this liquor is a "gay & frisky" |
| One cover story in the magazine devoted to & named for this liquor was "The Birth of Blending" |
| Whiskey description |
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Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn (maize), rye, and wheat. Whisky is typically aged in wooden casks, generally made of charred white oak. * Whisky is a strictly regulated spirit worldwide with many classes and types. The typical unifying characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wooden barrels. |