Welcome to Anagrammer Crossword Genius! Keep reading below to see if loin is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on loin.
loin
Searching in Crosswords ...
The answer LOIN has 429 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word LOIN is VALID in some board games. Check LOIN in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of loin in various dictionaries:
noun - a cut of meat taken from the side and back of an animal between the ribs and the rump
noun - either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds
The part of the body of a human being or quadruped on either side of the backbone and between the ribs and hips.
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Crossword Clues |
|---|
| Butcher's cut |
| Pork cut |
| Meat purchase |
| Kind of cloth |
| Beef buy |
| Tender ender? |
| Pork purchase |
| Cut of meat |
| Kind of chop |
| Tender cut of meat |
| Possible Jeopardy Clues |
|---|
| The front part of a hindquarter with the flank removed, it may be "tender" |
| Possible Dictionary Clues |
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| the part of the body on both sides of the spine between the lowest (false) ribs and the hip bones. |
| either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds |
| a cut of meat taken from the side and back of an animal between the ribs and the rump |
| (a piece of) meat from the back of an animal near the tail or from the top part of the back legs |
| the part of the body that is above the legs and below the waist, especially the sexual organs: |
| a piece of meat from the back of an animal near the tail or from the top part of the back legs: |
| The part of the body of a human or quadruped on either side of the backbone and between the ribs and hips. |
| One of several cuts of meat, such as tenderloin, taken from this part of an animal's body, typically including the vertebrae of the segment from which it is taken. |
| The region of the hips, groin, and lower abdomen. |
| The reproductive organs. |
| Loin description |
|---|
| The loins (or: lumbus) are the sides between the lower ribs and pelvis, and the lower part of the back. It is often used when describing the anatomy of humans and quadrupeds (such as horses, pigs or cattle). The anatomical reference also carries over into the description of cuts of meat from some such animals, e.g. tenderloin or sirloin steak. |