Welcome to Anagrammer Crossword Genius! Keep reading below to see if vodka is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on vodka.
vodka
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The answer VODKA has 143 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word VODKA is VALID in some board games. Check VODKA in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of vodka in various dictionaries:
noun - unaged colorless liquor originating in Russia
An alcoholic liquor originally distilled from fermented wheat mash but now also made from a mash of rye, corn, or potatoes.
noun - a liquor
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
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| Wyborowa is a popular Polish brand of this liquor also associated with Russia |
| ...in a screwdriver |
| Barkeep, if you've never heard of a Moscow mule you can probably still guess this is its primary liquor |
| Skyy,Cristall,Blavod |
| The Belvedere brand of this paid $100,000 to sponsor a party for Dwyane Wade in 2011 |
| Running a fever, eh? Try a "black balsam" of herbs & this liquor, reputed to have cured Catherine the Great |
| It's Russia's national alcoholic drink--Na zdorovia! To your health! |
| Flavored types of this liquor, like Pertsovka, are popular in the U.S. & have long been a Russian favorite |
| The book spawned a TV show: "Are you there, ____? It's me, Chelsea" |
| Okhotnichya, a type of this clear liquor, is flavored with honey |
| Vodka description |
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Vodka (Polish: wódka [vutka], Russian: [votk]) is a distilled beverage composed primarily of water and ethanol, but sometimes with traces of impurities and flavorings. Traditionally, vodka is made through the distillation of cereal grains or potatoes that have been fermented, though some modern brands, such as Ciroc, CooranBong, and Bombora, use fruits or sugar. * Since the 1890s, the standard Polish, Russian, Belarusian, Czech, Estonian, Hungarian, Icelandic, Latvian, Lithuanian, Norwegian, Slovak, Swedish and Ukrainian vodkas are 40% ABV or alcohol by volume (80 US proof), a percentage widely misattributed to Russian chemist Dmitri Mendeleev. Meanwhile, the European Union has established a minimum of 37.5% ABV for any "European vodka" to be named as such. Products sold as "vodka" in the United States must have a minimum alcohol content of 40%. Even with these loose restrictions, most vodka sold contains 40% ABV. * Vodka is traditionally drunk "neat" (not mixed with water, ice, or other |