Welcome to Anagrammer Crossword Genius! Keep reading below to see if noodle is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on noodle.
noodle
Searching in Crosswords ...
The answer NOODLE has 236 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word NOODLE is VALID in some board games. Check NOODLE in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of noodle in various dictionaries:
noun - a ribbonlike strip of pasta
noun - informal terms for a human head
A narrow, ribbonlike strip of dried dough, usually made of flour, eggs, and water.
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Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| If you order a "mein" dish, whether lo or chow, you'll get this carb; it's what "mein" means |
| To musicians in a jam session, this edible item means to improvise in an idle, careless way & may precede "around" |
| In recipes, it often comes between "tuna" & "casserole" |
| Possible Dictionary Clues |
|---|
| a very thin, long strip of pasta or a similar flour paste, eaten with a sauce or in a soup. |
| a ribbonlike strip of pasta |
| informal terms for a human head |
| A narrow, ribbonlike strip of dried dough, usually made of flour, eggs, and water. |
| Slang The human head. |
| Slang A weak, foolish, or stupid person. |
| Slang To improvise music on an instrument in an idle, haphazard fashion. |
| a food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid: |
| the head or brain of a person: |
| to play a musical instrument without giving it full or serious attention: |
| Noodle might refer to |
|---|
| Noodles are a staple food in many cultures. They are made from unleavened dough which is stretched, extruded, or rolled flat and cut into one of a variety of shapes. While long, thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, or shells, or folded over, or cut into other shapes. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or deep-fried. Noodles are often served with an accompanying sauce or in a soup. Noodles can be refrigerated for short-term storage or dried and stored for future use. The material composition or geocultural origin must be specified when discussing noodles. The word derives from the German word Nudel. |