Welcome to Anagrammer Crossword Genius! Keep reading below to see if molasses is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on molasses.
molasses
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The answer MOLASSES has 90 possible clue(s) in existing crosswords.
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The word MOLASSES is VALID in some board games. Check MOLASSES in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of molasses in various dictionaries:
noun - thick dark syrup produced by boiling down juice from sugar cane
noun - a thick syrup
MOLASSES - Molasses, or black treacle (British, for a molasses product similar to black strap molasses), is a viscous product resulting from refining sugarcane ...
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| Possible Jeopardy Clues |
|---|
| If you try pouring the blackstrap type of this syrup in January, you may have to wait until February to eat it |
| Made from sugarcane, the blackstrap variety of this has less sugar but more nutrition than lighter types |
| (Jimmy of the Clue Crew holds a container of a viscous brown substance near large equipment inside the Domino Sugar Refinery in New Orleans, LA.) In the refining process, seven different boiling sessions will force 100 pounds of sugar to yield 1.5 pounds of this sticky substance |
| Proverbially slow syrup(8) |
| Fannie Farmer's recipe for old-fashioned gingersnaps calls for 1/2 cup of this liquid sweetener |
| This thick liquid is the traditional sweetening in Indian pudding |
| You'd be "as slow as" this syrup too if you were made from cane sugar |
| In some classes, time goes as slowly as this sweet liquid "in January" |
| Candy Land has changed its traditional sticky swamp of this to chocolate |
| If you're "as slow as" this product made by the open kettle method "in January"... you're pretty darn slow |
| Possible Dictionary Clues |
|---|
| A thick syrup produced in refining raw sugar and ranging from light to dark brown in color. |
| thick, dark brown juice obtained from raw sugar during the refining process. |
| thick dark syrup produced by boiling down juice from sugar cane especially during sugar refining |
| Thick, dark brown juice obtained from raw sugar during the refining process. |
| a thick, dark brown liquid that is produced during the process of making sugar, used in cooking |
| a thick, dark, sweet liquid made from sugar plants |
| Molasses description |
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| Molasses, or black treacle (British, for a molasses product similar to black strap molasses), is a viscous product resulting from refining sugarcane or sugar beets into sugar. Molasses varies by amount of sugar, method of extraction, and age of plant. Sugarcane molasses is primarily used for sweetening and flavoring foods in the United States, Canada, and elsewhere, while sugar beet molasses is foul-smelling and unpalatable, so it is mostly used as an animal feed additive in Europe and Russia, where it is chiefly produced. Molasses is a defining component of fine commercial brown sugar.Sweet sorghum syrup may be colloquially called "sorghum molasses" in the southern United States. Similar products include treacle, honey, maple syrup, corn syrup, and invert syrup. Most of these alternative syrups have milder flavors. |
| Related Answers |
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| SYRUP |