Crossword Solver > found answer > LEUMI

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CROSSWORD
ANSWER

leumi

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The answer LEUMI has 4 possible clue(s) in existing crosswords.

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The word LEUMI is NOT valid in any word game. (Sorry, you cannot play LEUMI in Scrabble, Words With Friends etc)

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Definitions of leumi in various dictionaries:

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Possible Crossword Clues
Israel's Bank ___
Israel-based bank
West Bank bank

Last Seen in these Crosswords & Puzzles
Jan 29 2004 New York Times
Dec 20 2002 Wall Street Journal
Sep 29 2002 New York Times
Dec 14 2001 Wall Street Journal

Leumi might refer to
The Fabaceae or Leguminosae, commonly known as the legume, pea, or bean family, are a large and economically important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit (legume) and their compound, stipulated leaves. Many legumes have characteristic flowers and fruits. The family is widely distributed, and is the third-largest land plant family in terms of number of species, behind only the Orchidaceae and Asteraceae, with about 751 genera and some 19,000 known species. The five largest of the genera are Astragalus (over 3,000 species), Acacia (over 1000 species), Indigofera (around 700 species), Crotalaria (around 700 species) and Mimosa (around 500 species), which constitute about a quarter of all legume species. The ca. 19,000 known legume species amount to about 7% of flowering plant species. Fabaceae is the most common family found in tropical rainforests and in dry forests in the Americas and Africa.Recent molecular and morphological evidence supports the fact that the Fabaceae is a single monophyletic family. This point of view has been supported not only by the degree of interrelation shown by different groups within the family compared with that found among the Leguminosae and their closest relations, but also by all the recent phylogenetic studies based on DNA sequences. These studies confirm that the Fabaceae are a monophyletic group that is closely related to the Polygalaceae, Surianaceae and Quillajaceae families and that they belong to the order Fabales.Along with the cereals, some fruits and tropical roots, a number of Leguminosae have been a staple human food for millennia and their use is closely related to human evolution.The Fabaceae family includes a number of important agricultural and food plants, including Glycine max (soybean), Phaseolus (beans), Pisum sativum (pea), Cicer arietinum (chickpeas), Medicago sativa (alfalfa), Arachis hypogaea (peanut), Ceratonia siliqua (carob), and Glycyrrhiza glabra (liquorice). A number of species are also weedy pests in different parts of the world, including: Cytisus scoparius (broom), Robinia pseudoacacia (black locust), Ulex europaeus (gorse), Pueraria lobata (kudzu), and a number of Lupinus species.

Leumi might refer to

The Fabaceae or Leguminosae, commonly known as the legume, pea, or bean family, are a large and economically important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit (legume) and their compound, stipulated leaves. Many legumes have characteristic flowers and fruits. The family is widely distributed, and is the third-largest land plant family in terms of number of species, behind only the Orchidaceae and Asteraceae, with about 751 genera and some 19,000 known species. The five largest of the genera are Astragalus (over 3,000 species), Acacia (over 1000 species), Indigofera (around 700 species), Crotalaria (around 700 species) and Mimosa (around 500 species), which constitute about a quarter of all legume species. The ca. 19,000 known legume species amount to about 7% of flowering plant species. Fabaceae is the most common family found in tropical rainforests and in dry forests in the Americas and Africa.Recent molecular and morphological evidence supports the fact that the Fabaceae is a single monophyletic family. This point of view has been supported not only by the degree of interrelation shown by different groups within the family compared with that found among the Leguminosae and their closest relations, but also by all the recent phylogenetic studies based on DNA sequences. These studies confirm that the Fabaceae are a monophyletic group that is closely related to the Polygalaceae, Surianaceae and Quillajaceae families and that they belong to the order Fabales.Along with the cereals, some fruits and tropical roots, a number of Leguminosae have been a staple human food for millennia and their use is closely related to human evolution.The Fabaceae family includes a number of important agricultural and food plants, including Glycine max (soybean), Phaseolus (beans), Pisum sativum (pea), Cicer arietinum (chickpeas), Medicago sativa (alfalfa), Arachis hypogaea (peanut), Ceratonia siliqua (carob), and Glycyrrhiza glabra (liquorice). A number of species are also weedy pests in different parts of the world, including: Cytisus scoparius (broom), Robinia pseudoacacia (black locust), Ulex europaeus (gorse), Pueraria lobata (kudzu), and a number of Lupinus species.

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