Welcome to Anagrammer Crossword Genius! Keep reading below to see if carob is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on carob.
carob
Searching in Crosswords ...
The answer CAROB has 196 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word CAROB is VALID in some board games. Check CAROB in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of carob in various dictionaries:
noun - long pod containing small beans and sweetish edible pulp
noun - evergreen Mediterranean tree with edible pods
noun - powder from the ground seeds and pods of the carob tree
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Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
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| The "locusts" eaten by John the Baptist may have been these Mediterranean pods also known as locust bean |
| Allergic to chocolate? Use this health food store item, also known as locust bean, to flavor fudge |
| Saint-John's Bread is another name for this tree that yields a chocolate substitute |
| The pulp of the pods of this Eastern Mediterranean tree is used as a chocolate substitute |
| A seed of this tree that gives us a chocolate substitute is the original "carat" |
| Possible Dictionary Clues |
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| a brown floury powder extracted from the carob bean, used as a substitute for chocolate. |
| (the dark brown seeds that are like beans of) a Mediterranean tree: |
| A brown floury powder extracted from the carob bean, used as a substitute for chocolate. |
| A small evergreen Arabian tree which bears long brownish-purple edible pods. |
| An eastern Mediterranean evergreen tree (Ceratonia siliqua) in the pea family, having pinnately compound leaves and large, dark, leathery pods. |
| The pod of this plant, containing a sweet edible pulp and seeds that yield a gum used as a stabilizer in food products. Also called algarroba. |
| An edible powder or flour made from the ground seeds and pods of this plant, often used as a substitute for chocolate. |
| powder from the ground seeds and pods of the carob tree used as a chocolate substitute |
| evergreen Mediterranean tree with edible pods the biblical carob |
| long pod containing small beans and sweetish edible pulp used as animal feed and source of a chocolate substitute |
| Carob description |
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Ceratonia siliqua, known as the carob tree or carob bush from Arabic (kharrb) and Hebrew (haruv), St John's-bread, locust bean (not African locust bean), or simply locust-tree, is a flowering evergreen tree or shrub in the pea family, Fabaceae. It is widely cultivated for its edible pods, and as an ornamental tree in gardens. The ripe, dried, and sometimes toasted pod is often ground into carob powder, which is used to replace cocoa powder. Carob bars, an alternative to chocolate bars, as well as carob treats, are often available in health food stores. * The carob tree is native to the Mediterranean region, including Southern Europe, Northern Africa, the larger Mediterranean islands, the Levant and Middle-East of Western Asia into Iran; and the Canary Islands and Macaronesia. The carat, a unit of mass for gemstones, and a measurement of purity for gold, takes its name from the Greek word for a carob seed, keration, via the Arabic word, qr. |