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tofu
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The answer TOFU has 380 possible clue(s) in existing crosswords.
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The word TOFU is VALID in some board games. Check TOFU in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of tofu in various dictionaries:
noun - cheeselike food made of curdled soybean milk
A protein-rich food coagulated from an extract of soybeans and used in salads and various cooked foods.
noun - a soft Oriental cheese made from soybean milk
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Possible Jeopardy Clues |
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AKA bean curd, this may be sealed aseptically in packaging that may be kept unopened at room temp for up to 8 months |
Boring? You think this bean curd is boring? Try my Szechuan spiced version & you'll change your tune! |
A popular health food, this soybean curd is used to make a variety of dishes & an ice cream substitute |
The name of this foodstuff comes from the Chinese "dou" for beans & "fu" for rotten |
This protein rich food is coagulated from an extract of soybeans & used in salads & cooked foods |
In August 2002 Los Angeles celebrated the seventh annual festival of this, another name for soybean curd |
Before you have your sushi, try some miso soup, which usually has green onions & cubes of this in it |
Whether firm, soft or silken, this soy product is an excellent source of protein |
Tofu description |
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Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in East Asian and Southeast Asian cuisines. Tofu can be soft, firm, or extra firm. Tofu has a subtle flavor and can be used in savory and sweet dishes. It is often seasoned or marinated to suit the dish. * Tofu has a low calorie count and relatively large amounts of protein. It is high in iron, and it can have a high calcium or magnesium content, depending on the coagulants used in manufacturing (e.g. calcium chloride, calcium sulfate, magnesium sulfate). |