Crossword Solver > found answer > PROCESSEDMEAT

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CROSSWORD
ANSWER

processedmeat

Searching in Crosswords ...

The answer PROCESSEDMEAT has 2 possible clue(s) in existing crosswords.

Searching in Word Games ...

The word PROCESSEDMEAT is NOT valid in any word game. (Sorry, you cannot play PROCESSEDMEAT in Scrabble, Words With Friends etc)

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Definitions of processedmeat in various dictionaries:

No definitions found

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Possible Crossword Clues
Spam or sausage ... or a hint to the starts of 20-, 35- and 42-Across
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Last Seen in these Crosswords & Puzzles
Apr 14 2018 Wall Street Journal
Feb 16 2010 New York Times

Processedmeat might refer to
Processed meat is considered to be any meat which has been modified in order either to improve its taste or to extend its shelf life. Methods of meat processing include salting, curing, fermentation, and smoking. Processed meat is usually composed of pork or beef, but also poultry, while it can also contain offal or meat by-products such as blood. Processed meat products include bacon, ham, sausages, salami, corned beef, jerky, canned meat and meat-based sauces. Meat processing includes all the processes that change fresh meat with the exception of simple mechanical processes such as cutting, grinding or mixing.Meat processing began as soon as people realized that cooking and salting prolongs the life of fresh meat. It is not known when this took place; however, the process of salting and sun-drying was recorded in Ancient Egypt, while using ice and snow is credited to early Romans, and canning was developed by Nicolas Appert who received in 1810 a prize for his invention from the French government.

Processedmeat might refer to

Processed meat is considered to be any meat which has been modified in order either to improve its taste or to extend its shelf life. Methods of meat processing include salting, curing, fermentation, and smoking. Processed meat is usually composed of pork or beef, but also poultry, while it can also contain offal or meat by-products such as blood. Processed meat products include bacon, ham, sausages, salami, corned beef, jerky, canned meat and meat-based sauces. Meat processing includes all the processes that change fresh meat with the exception of simple mechanical processes such as cutting, grinding or mixing.Meat processing began as soon as people realized that cooking and salting prolongs the life of fresh meat. It is not known when this took place; however, the process of salting and sun-drying was recorded in Ancient Egypt, while using ice and snow is credited to early Romans, and canning was developed by Nicolas Appert who received in 1810 a prize for his invention from the French government.

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