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Welcome to Anagrammer Crossword Genius! Keep reading below to see if glutens is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on glutens.

CROSSWORD
ANSWER

glutens

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The answer GLUTENS has 1 possible clue(s) in existing crosswords.

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The word GLUTENS is VALID in some board games. Check GLUTENS in word games in Scrabble, Words With Friends, see scores, anagrams etc.

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Definitions of glutens in various dictionaries:

noun - a protein substance that remains when starch is removed from cereal grains

noun - a tough elastic plant protein substance

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Keep reading for additional results and analysis below.

Possible Crossword Clues
Wheat proteins
Last Seen in these Crosswords & Puzzles
Nov 16 2016 Newsday.com
Possible Dictionary Clues
Plural form of gluten.
A mixture of two proteins present in cereal grains, especially wheat, which is responsible for the elastic texture of dough.
Glutens might refer to
Gluten-sensitive enteropathy–associated conditions are comorbidities or complications of gluten-related gastrointestinal distress (that is, gluten-sensitive enteropathy or GSE). GSE has key symptoms typically restricted to the bowel and associated tissues; however, there are a wide variety of associated conditions. These include bowel disorders (diarrhoea, constipation, irritable bowel), eosinophilic gastroenteritis and increase with coeliac disease (CD) severity. With some early onset and a large percentage of late onset disease, other disorders appear prior to the celiac diagnosis or allergic-like responses (IgE or IgA, IgG) markedly increased in GSE. Many of these disorders persist on a strict gluten-free diet (GF diet or GFD), and are thus independent of coeliac disease after triggering. For example, autoimmune thyroiditis is a common finding with GSE.
* However, GSEs' association with disease is not limited to common autoimmune diseases. Coeliac disease has been found at increased frequency on followup to many autoimmune diseases, some rare. Complex causes of autoimmune diseases often demonstrates only weak association with coeliac disease. The frequency of GSE is typically around 0.3 to 1% and lifelong risk of this form of gluten sensitivity increases in age, possibly as high as 2% for people over 60 years of age. This coincides with the period in life when late-onset autoimmune diseases also rise in frequency.
* Genetic studies indicate that coeliac disease genetically links to loci shared by linkage with other autoimmune diseases. These linkages may be coincidental with how symptomatic disease is selected from a largely asymptomatic population.
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