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DENOMIN

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The answer DENOMIN has 0 possible clue(s) in existing crosswords.

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The word DENOMIN is NOT valid in any word game. (Sorry, you cannot play DENOMIN in Scrabble, Words With Friends etc)

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Definitions of denomin in various dictionaries:

DENOMIN - The denominación de origen (Spanish pronunciation: [denominaˈθjon de oˈɾixen]; 'designation of origin') is part of a regulatory classification s...

Word Research / Anagrams and more ...

check DENOMIN in all word games (62 answers)
unscramble DENOMIN (72 answers)
anagrams of DENOMIN (36 answers)
words containing DENOMIN (12 answers)
words starting with DENOMIN (12 answers)
words ending with DENOMIN (0 answers)
synonyms of DENOMIN (0 answers)
antonyms of DENOMIN (0 answers)

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Denomin might refer to
The Denominación de origen (Spanish pronunciation: [denominaˈθjon de oˈɾixen]; 'designation of origin') is part of a regulatory classification system used primarily for Spanish wines (similar to the French appellations) but also for other foodstuffs such as cheeses, condiments, honey, and meats, among others. In wines, it parallels the hierarchical systems of France (1935) and Italy (1963), although Rioja (1925) and Jerez (1933) preceded the full system. In foods, it performs a similar role, namely regulation of quality and geographical origin among Spain's finest producers. There are five other designated categories solely for wine and a further three specifically covering food and condiments, all recognised by the European Union (EU). In Catalonia, two further categories – labelled A and Q – cover traditional Catalan artisan food products, but were not recognised by the EU as of 2007. In recent decades, the concept of the denominación de origen has been adopted by other countries, p

Denomin might refer to

The Denominación de origen (Spanish pronunciation: [denominaˈθjon de oˈɾixen]; 'designation of origin') is part of a regulatory classification system used primarily for Spanish wines (similar to the French appellations) but also for other foodstuffs such as cheeses, condiments, honey, and meats, among others. In wines, it parallels the hierarchical systems of France (1935) and Italy (1963), although Rioja (1925) and Jerez (1933) preceded the full system. In foods, it performs a similar role, namely regulation of quality and geographical origin among Spain's finest producers. There are five other designated categories solely for wine and a further three specifically covering food and condiments, all recognised by the European Union (EU). In Catalonia, two further categories – labelled A and Q – cover traditional Catalan artisan food products, but were not recognised by the EU as of 2007. In recent decades, the concept of the denominación de origen has been adopted by other countries, p

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