Welcome to Anagrammer Crossword Genius! Keep reading below to see if apple pie is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on apple pie.
applepie
apple pie
Searching in Crosswords ...
The answer APPLEPIE (apple pie) has 82 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word APPLEPIE (apple pie) is NOT valid in any word game. (Sorry, you cannot play APPLEPIE (apple pie) in Scrabble, Words With Friends etc)
Searching in Dictionaries ...
Definitions of apple pie in various dictionaries:
noun - pie (with a top crust) containing sliced apples and sugar
Nearly perfect: put the room in applepie order.
Often apple pie.
more
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Last Seen in these Crosswords & Puzzles |
|---|
| Mar 15 2019 The Sun - Two Speed |
| Mar 15 2019 The Sun - Two Speed |
| Apr 13 2018 The Sun - Two Speed |
| Apr 13 2018 The Sun - Two Speed |
| Possible Jeopardy Clues |
|---|
| Something perfectly neat is in this dessert "order" |
| "Joy of Cooking" recommends using Golden Delicious or Pippins, but not Granny Smiths for this type of pie |
| Pillsbury has a recipe for a "magically fast" one of these; proverbially, it's "American as" one |
| The biggest of these pies weighed 30,115 lbs. & contained over 600 bushels of fruit; Mom was jealous |
| This all-American pie also has Dutch & deep-dish varieties |
| An old rhyme says that this "without some cheese is like a kiss without a squeeze" |
| A well-known simile is "as American as mom &" this dessert |
| Let's make Craig Claiborne's recipe for an upside-down type of this fruit pie; it's a lot like tarte tatin |
| One of Vermont's official state foods is this fruity dessert; I'll have mine a la mode! |
| Apple pie description |
|---|
| An apple pie is a pie or a tart, in which the principal filling ingredient is apple. It is, on occasion, served with whipped cream or ice cream on top, (which is known as apple pie a la mode), or with cheddar cheese. The pastry is generally used top-and-bottom, making it a double-crust pie; the upper crust may be a circular or a pastry lattice woven of crosswise strips. Depending on the baker's preference, the bottom of the double-crust may be baked first (before baking the whole pie) to prevent the bottom from getting soggy. Exceptions are deep-dish apple pie, with a top crust only, and open-face Tarte Tatin. Apple pie is an unofficial symbol of the United States and one of its signature comfort foods.* |