Crossword Solver > found answer > SOPE

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CROSSWORD
ANSWER

sope

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The answer SOPE has 1 possible clue(s) in existing crosswords.

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The word SOPE is NOT valid in any word game. (Sorry, you cannot play SOPE in Scrabble, Words With Friends etc)

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Definitions of sope in various dictionaries:

SOPE - A sope (Spanish pronunciation: [so.pe]), also known as picadita (in Tierra Caliente, Guerrero) is a traditional Mexican dish originating in the centr...

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Possible Crossword Clues
Meryl Streep title role

Last Seen in these Crosswords & Puzzles
Aug 2 2009 New York Times

Geographic Matches
Sope, Benguela, ANGOLA
Sope, (Region code: 00), (Country code: ZR)

Sope description
A sope (Spanish pronunciation: [so.pe]), also known as picadita (in Tierra Caliente, Guerrero) is a traditional Mexican dish originating in the central and southern parts of Mexico, where it was sometimes first known as pellizcadas. It is an antojito which at first sight looks like an unusually thick tortilla with vegetables and meat toppings. The base is made from a circle of fried masa (ground maize soaked in lime, also used as the basis for tamales and tortillas) with pinched sides. This is then topped with refried black beans and crumbled cheese, lettuce, onions, red or green sauce (salsa, made with chiles or tomatillos respectively), and sour cream. Sometimes other ingredients (mostly meat) are also added to create different tastes and styles of sopes. Sopes are roughly the size of a fist.

Sope description

A sope (Spanish pronunciation: [so.pe]), also known as picadita (in Tierra Caliente, Guerrero) is a traditional Mexican dish originating in the central and southern parts of Mexico, where it was sometimes first known as pellizcadas. It is an antojito which at first sight looks like an unusually thick tortilla with vegetables and meat toppings. The base is made from a circle of fried masa (ground maize soaked in lime, also used as the basis for tamales and tortillas) with pinched sides. This is then topped with refried black beans and crumbled cheese, lettuce, onions, red or green sauce (salsa, made with chiles or tomatillos respectively), and sour cream. Sometimes other ingredients (mostly meat) are also added to create different tastes and styles of sopes. Sopes are roughly the size of a fist.

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