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kimchi
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The answer KIMCHI has 14 possible clue(s) in existing crosswords.
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The word KIMCHI is VALID in some board games. Check KIMCHI in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of kimchi in various dictionaries:
noun - a spicy Korean dish of pickled cabbage
KIMCHI - Kimchi (; Korean: , translit. gimchi, IPA: [kim.ti]), a staple in Korean cuisine, is a traditional side dish made from salted and fermented vegetable...
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| Possible Jeopardy Clues |
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| Reportedly, the farther south you go, the hotter you'll find this common dish of pickled cabbage |
| The national dish of South Korea, it's pickled cabbage, radishes, other vegetables & spices |
| There are countless varieties of this popular Korean pickled vegetable dish; many are highly spiced |
| (Alex tastes a South Korean delicacy.) Here in South Korea, almost every dish comes with this spicy pickled condiment; and let me tell you, it can be hot |
| In 2005 South Korean scientists cured a few chickens of avian flu using this. Sometimes called Korean sauerkraut |
| Possible Dictionary Clues |
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| A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation. |
| a spicy and sour Korean dish made of vegetables that have been allowed to ferment |
| Kimchi description |
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| Kimchi (; Korean: , translit. gimchi, IPA: [kim.ti]), a staple in Korean cuisine, is a traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings including chili powder, scallions, garlic, ginger, and jeotgal (salted seafood). There are hundreds of varieties of kimchi made with different vegetables as the main ingredients. In traditional preparations, kimchi was stored underground in jars to keep cool, and unfrozen during the winter months. With the rise of technology, kimchi refrigerators are more commonly used to store kimchi. |