Welcome to Anagrammer Crossword Genius! Keep reading below to see if chop suey is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on chop suey.
chopsuey
chop suey
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The answer CHOPSUEY (chop suey) has 26 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word CHOPSUEY (chop suey) is NOT valid in any word game. (Sorry, you cannot play CHOPSUEY (chop suey) in Scrabble, Words With Friends etc)
Searching in Dictionaries ...
Definitions of chop suey in various dictionaries:
noun - meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce
CHOP SUEY - A mlange served in Chinese restaurants to be eaten with rice, noodles, etc.
CHOP SUEY - Chop suey () is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef, shrim...
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Keep reading for additional results and analysis below.
| Last Seen in these Crosswords & Puzzles |
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| Dec 26 2018 The Times - Cryptic |
| Apr 4 2018 The Times - Concise |
| Possible Jeopardy Clues |
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| The name of this Chinese-American stew of meat & vegetables translates into English as "mixed bits" |
| Mid-19th century Chinese cooks working on the western railroads devised this dish of odds & ends served over rice |
| Chop suey description |
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Chop suey () is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef, shrimp, or pork) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery and bound in a starch-thickened sauce. It is typically served with rice but can become the Chinese-American form of chow mein with the addition of stir-fried noodles. * Chop suey has become a prominent part of American Chinese cuisine, Filipino cuisine, Canadian Chinese cuisine, German Chinese cuisine, Indian Chinese cuisine, and Polynesian cuisine. In Chinese Indonesian cuisine it is known as cap cai (, "mixed vegetables") and mainly consists of vegetables. |