Crossword Solver > found answer > AUJUS

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CROSSWORD
ANSWER

aujus

Searching in Crosswords ...

The answer AUJUS has 30 possible clue(s) in existing crosswords.

Searching in Word Games ...

The word AUJUS is NOT valid in any word game. (Sorry, you cannot play AUJUS in Scrabble, Words With Friends etc)

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Definitions of aujus in various dictionaries:

No definitions found

Word Research / Anagrams and more ...

Keep reading for additional results and analysis below.

Possible Crossword Clues
How beef may be served
How roast is often served
How roast beef may be served
How some meat dishes are served
How French dip sandwiches are served
Menu phrase often misused after "served with"
How roast may be served
French menu phrase
Way to serve roast beef
In its own gravy

Last Seen in these Crosswords & Puzzles
May 30 2018 New York Times
Sep 3 2017 Newsday.com
Aug 20 2017 Newsday.com
Jan 25 2017 New York Times
May 20 2016 The Washington Post
Apr 17 2016 New York Times
Jan 20 2015 L.A. Times Daily
Jun 9 2014 L.A. Times Daily
Dec 14 2013 Irish Times (Crosaire)
Nov 11 2013 New York Times

Aujus might refer to
Au jus (French: [o ʒy]) is a French culinary term meaning "with juice". It refers to meat dishes prepared or served together with a light gravy, or broth, made from the juices given off by the meat as it is cooked. In French cuisine, cooking au jus is a natural way to enhance the flavour of dishes, mainly chicken, veal, and lamb. In American cuisine, the term is mostly used to refer to a light sauce for beef recipes, which may be served with the food or placed on the side for dipping.

Aujus might refer to

Au jus (French: [o ʒy]) is a French culinary term meaning "with juice". It refers to meat dishes prepared or served together with a light gravy, or broth, made from the juices given off by the meat as it is cooked. In French cuisine, cooking au jus is a natural way to enhance the flavour of dishes, mainly chicken, veal, and lamb. In American cuisine, the term is mostly used to refer to a light sauce for beef recipes, which may be served with the food or placed on the side for dipping.

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