Welcome to Anagrammer Crossword Genius! Keep reading below to see if wheats is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on wheats.
wheats
Searching in Crosswords ...
The answer WHEATS has 3 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word WHEATS is VALID in some board games. Check WHEATS in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of wheats in various dictionaries:
noun - annual or biennial grass having erect flower spikes and light brown grains
noun - grains of common wheat
noun - a variable yellow tint
more
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
Possible Crossword Clues |
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Hard red winter and durum |
Durum and bulgur |
Some bread loaves |
Last Seen in these Crosswords & Puzzles |
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Jun 15 2018 New York Times |
Jun 11 2010 Wall Street Journal |
Dec 26 2005 Eugene Sheffer - King Feature Syndicate |
Wheats might refer to |
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Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat (T. aestivum). * The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. * Wheat is grown on more land area than any other food crop (220.4 million hectares, 2014). World trade in wheat is greater than for all other crops combined. In 2016, world production of wheat was 749 million tonnes, making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumpt |