Welcome to Anagrammer Crossword Genius! Keep reading below to see if rice is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on rice.
rice
Searching in Crosswords ...
The answer RICE has 605 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word RICE is VALID in some board games. Check RICE in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of rice in various dictionaries:
noun - grains used as food either unpolished or more often polished
noun - annual or perennial rhizomatous marsh grasses
noun - English lyricist who frequently worked with Andrew Lloyd Webber (born in 1944)
more
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| The James A. Baker III Institute for Public Policy is on the campus of this Houston University |
| Though not noted for its Chinese restaurants, Arkansas produces more of this grain than any other state |
| For Japanese New Year, feast on mochi, pounded cakes made from this grain |
| Arborio,medium-grain,brown |
| In Japanese mythology, Inari is the god of this grain |
| With the hull left on it's called brown; with it removed it's white & called "polished" |
| In July Deer River, Minnesota remembers its Indian heritage with a festival of the "wild" type of this food |
| The short-grain, medium-grain & long-grain varieites of this can all be used to make pudding |
| In the Dominican Republic, la bandera ("the flag") is made with red beans, meat & this white grain |
| Larry McMurtry & Joyce Carol Oates are among the alumni of this Houston university |
| Rice description |
|---|
|
Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production (rice, 741.5 million tonnes in 2014), after sugarcane (1.9 billion tonnes) and maize (1.0 billion tonnes).* Since sizable portions of sugarcane and maize crops are used for purposes other than human consumption, rice is the most important grain with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. There are many varieties of rice and culinary preferences tend to vary regionally. * * Rice, a monocot, is normally grown as an annual plant, although in tropical areas it can survive as a perennial and can produce a ratoon crop for up to 30 years. Rice cultivation is well-suited to countries and regions with low labor c |