Crossword Solver > found answer > PARKERHOUSEROLL (parker house roll)

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parkerhouseroll

parker house roll

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The answer PARKERHOUSEROLL (parker house roll) has 2 possible clue(s) in existing crosswords.

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The word PARKERHOUSEROLL (parker house roll) is NOT valid in any word game. (Sorry, you cannot play PARKERHOUSEROLL (parker house roll) in Scrabble, Words With Friends etc)

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Definitions of parker house roll in various dictionaries:

noun - yeast-raised dinner roll made by folding a disk of dough before baking

PARKER HOUSE ROLL - A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape and then fol...

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Possible Crossword Clues
Bakery item folded in half
Buttery bread folded in half

Parker house roll might refer to
A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape and then folding the oval in half. They are made with milk and are generally quite buttery, soft, and slightly sweet with a crispy shell. * They were invented at the Parker House Hotel in Boston, during the 1870s. Fannie Farmer gives a recipe for them in her 1896 Boston Cooking-School Cook Book. * The story of their creation has several variations, but they all involve an angry pastry cook throwing unfinished rolls into the oven, which results in their dented appearance. The recipe for Parker House Rolls first started appearing in cookbooks in the 1880s.

Parker house roll might refer to

A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape and then folding the oval in half. They are made with milk and are generally quite buttery, soft, and slightly sweet with a crispy shell.
* They were invented at the Parker House Hotel in Boston, during the 1870s. Fannie Farmer gives a recipe for them in her 1896 Boston Cooking-School Cook Book.
* The story of their creation has several variations, but they all involve an angry pastry cook throwing unfinished rolls into the oven, which results in their dented appearance. The recipe for Parker House Rolls first started appearing in cookbooks in the 1880s.

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