Welcome to Anagrammer Crossword Genius! Keep reading below to see if pancakes is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on pancakes.
pancakes
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The answer PANCAKES has 18 possible clue(s) in existing crosswords.
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The word PANCAKES is VALID in some board games. Check PANCAKES in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of pancakes in various dictionaries:
noun - a flat cake of thin batter fried on both sides on a griddle
verb - to land an airplane in a certain manner
PANCAKES - A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, mil...
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| In England these breakfast items are traditionally eaten on Shrove Tuesday |
| Blini, a Russian type of this thin, flat dish, are made with buckwheat flour |
| The U.S. equivalent of Italian "frittelle", German "pfannkuchen" & French "crepes" |
| Let's have these for breakfast, perhaps at the International House of them, around since 1958 |
| Blintzes are rolled ones, often filled with cheese |
| Go to logcabinsyrups.com & you'll immediately see a stack of them |
| In 1958 the first International House Of these opened in Toluca Lake, California |
| For the silver dollar type of these breakfast treats, drop the batter onto the griddle 1 tbsp. at a time |
| I need "a stack of Vermont", pronto: this breakfast favorite |
| Ralf Laue of Germany tossed more than 400 of these in 2 minutes, & it wasn't even on a Shrove Tuesday |
| Possible Dictionary Clues |
|---|
| Plural form of pancake. |
| make-up consisting of a flat solid layer of compressed powder, used especially in the theatre. |
| a thin, flat cake of batter, fried on both sides in a pan and typically rolled up with a sweet or savoury filling. |
| A thin, flat cake of batter, fried on both sides in a pan and typically rolled up with a sweet or savoury filling. |
| Make-up consisting of a flat solid layer of compressed powder, used especially in the theatre. |
| (with reference to an aircraft) make or cause to make a pancake landing. |
| Flatten or become flattened. |
| Pancakes description |
|---|
| A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. In Britain, pancakes are often unleavened and resemble a crêpe. In North America, a leavening agent is used (typically baking powder). American pancakes are similar to Scotch pancakes or drop scones. Archaeological evidence suggests that pancakes were probably the earliest and most widespread cereal food eaten in prehistoric societies.The pancake's shape and structure varies worldwide. A crêpe is a thin Breton pancake of French origin cooked on one or both sides in a special pan or crepe maker to achieve a lacelike network of fine bubbles. A well-known variation originating from southeast Europe is a palainke, a thin moist pancake fried on both sides and filled with jam, cheese cream, chocolate, or ground walnuts, but many other filli |