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fondus
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The answer FONDUS has 0 possible clue(s) in existing crosswords.
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The word FONDUS is VALID in some board games. Check FONDUS in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of fondus in various dictionaries:
noun - cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces
noun - hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped
noun - fondue
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Possible Dictionary Clues |
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A style of printing calico, paper hangings, etc., in which the colors are in bands and graduated into each other. |
(of a position) involving a lowering of the body by bending the knee of the supporting leg. |
Fondus might refer to |
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Fondue (; French: [fɔ̃dy]) is a Swiss dish of melted cheese served in a communal pot (caquelon or fondue pot) over a portable stove (réchaud) heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks. It was promoted as a Swiss national dish by the Swiss Cheese Union (Schweizerische Käseunion) in the 1930s, and was popularized in North America in the 1960s. * Since the 1950s, the term "fondue" has been generalized to other dishes in which a food is dipped into a communal pot of liquid kept hot in a fondue pot: chocolate fondue, in which pieces of fruit or pastry are dipped into a melted chocolate mixture, and fondue bourguignonne, in which pieces of meat are cooked in hot oil or broth. |